Do you love steak but hate the hassle of cooking it on the grill? Well, have no fear – we’ve got the perfect recipe for juicy, delicious steak on the stovetop that your whole family will love! In this blog post, we will teach you how to cook steak perfectly every time without using a grill. So get out your pots and pans, and let’s get started!
Choose The Right Cut Of Meat
The first thing you need to do is choose the right cut of meat. For this recipe, we recommend using a boneless ribeye or strip steak that is at least one inch thick. If you can’t find a steak that is at least one inch thick, you can also use two thinner steaks.
Season your steak
Next, it’s time to season your steak. Seasoning your steak with salt and pepper is a must – but feel free to get creative and experiment with other spices as well. Some other great options include garlic powder, onion powder, paprika, and chili powder. Once you’ve chosen your seasoning, generously rub it all over the surface of the meat.
Now it’s time to start cooking! Preheat a heavy skillet on the stove over medium-high heat. Once the pan is hot, add some oil – we recommend using olive oil or vegetable oil. Then, carefully place your steak in the skillet and cook for about three minutes per side.
Once your steak is cooked, remove it from the pan and let it rest for a few minutes before cutting into it. This will allow all of the juices to redistribute throughout the meat, resulting in a juicier and more flavorful steak. Serve with your favorite sides and enjoy!
This is a great recipe for those of you who love steak but hate the hassle of cooking it on the grill. With this method, you can cook your steak perfectly every time without using a grill. All you need is a heavy skillet, some oil, and your favorite seasonings. Give it a try next time you’re in the mood for steak – we guarantee you won’t be disappointed!
We hope you enjoyed this blog post on How To Cook Steak On The Stovetop. If you have any questions or comments, please feel free to leave them in the comments section below. And don’t forget to share this recipe with your friends and family!